Puro Chocolate

Children from Zulia are going to the robotics world championship with a cocoa dryer

The Choco Tower is the name of this machine created with 100% green energy that dries the grain using an air treatment system with moisture extraction.

Franceschi launches a new chocolate: dark with milk 50% cocoa

The Franceschi chocolate brand has added to its catalog of single-origin dark chocolates its milk chocolate bar made with 50% cocoa from...

The Chocolate Route returns to the Santa Fe Shopping Center with tastings

This weekend, the Central Plaza of this shopping center in the southeast of Greater Caracas will taste and smell of pure chocolate.

The second edition of the ExpoFeria Sabe a Venezuela will be in October

At this event, which will take place in Carabobo, dozens of chocolatiers and cocoa producers will showcase their brands, products, knowledge, and challenges.

Cacao El Charal arrives in London under the Amazonik Cacao brand

This is an alliance between chocolatier Carolina Morales, of Darïku, and the founder of the London-based company, Venezuelan Marjory Carrero.

Cocoa prices stabilize at $6.000 per ton

The behavior of international cocoa futures prices in the second half of this year appears to be consolidating around the $6.000 mark...

Venezuelan woman in the US wins 17 awards at the Chocolate Bar Awards

The creator of the American brand Lyons, the Guyanese Lilibeth León Siso, achieved gold, silver, bronze medals and honorable mentions for her dark tablets Teresa, Florida and Cautivante.

They are evaluating agroecological strategies to protect the cocoa crop.

The study, led by the Scientific, Technological and Innovation Network of Cocoa, seeks to prevent and control diseases that affect the performance of this sector.

Venezuelan chocolate will be tasted in the UK by earthquake victims

The tasting, which will feature prominent Venezuelan brands abroad, from Ireland and the United Kingdom, will take place on September 23 in the cities of London and Pitlochry.

Darïku launched a 100% organic granola with chocolate

This new product that the Aragua-based brand includes in its catalog contains pieces of dark chocolate made with cocoa produced on its El Charal estate.