There are more and more chocolate houses in the world that only acquire cocoa with a history, whose traceability is fully verifiable, and free of slavery, that is, where the producer, his family and the population that lives around that plantation benefit from planting this fruit.
The French brand of fine chocolates Valrhona, which has a presence in Venezuela with its Venezuelan-type cocoa plantation in Sur del Lago, and with its association with the Cocoa San José company, establishes in its responsible purchasing policies with its suppliers the mutual commitment to comply with labor rights, ethics, environmental protection, risk management and food safety.
Read this full note at Pure chocolate